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Food Public Relations: Portland, OR: Broussard Communications

Portland, OR
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Food Public Relations: Portland, OR: Broussard Communications

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Eater National Announces the Highly Anticipated Opening of Gabriel Rucker's New Portland Wine Bar, Canard →

April 16, 2018 Melissa Broussard
kitchen crew (1).jpg

Canard, the wine bar from James Beard Award-winning chef Rucker and wine director Andy Fortgang, opens right next door to their foundational Portland French restaurant Le Pigeon.

← Salt & Straw Is Opening a Scoop Shop at DisneylandCanard is one of Eater National's Most Anticipated Openings of 2018! →

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