• Home
  • About
  • Services
  • Clients
  • News
  • Contact
Menu

Food Public Relations: Portland, OR: Broussard Communications

Portland, OR
• • • • •
503.702.4620

Food Public Relations: Portland, OR: Broussard Communications

  • Home
  • About
  • Services
  • Clients
  • News
  • Contact

Portland Monthly: 6 Ways to Taste Wine in the Willamette Valley

July 2, 2025 Melissa Broussard

“Arabilis [within the Eola-Amity Hills AVA.], from husband-and-wife team Kenny and Allison McMahon. While many compare the region to Burgundy, the McMahons are more into Champagne. Traditional method sparkling wines stun here, but so do the oak-aged chardonnays, which taste like gorging yourself in a seaside fruit orchard.”

Read more on Portland Monthly.

← Travel + Leisure: This May Be the Most Underrated Wine Region on the West Coast—and It’s Not in CaliforniaPortland Business Journal: LucidWild founders lean into 'experience' with new Dundee Hills tasting room →

© 2019 Broussard Communications