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Food Public Relations: Portland, OR: Broussard Communications

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Food Public Relations: Portland, OR: Broussard Communications

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Food & Wine Adds Salt & Straw Cookbook to Most-Anticipated List

March 22, 2019 Melissa Broussard
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Salt & Straw’s first cookbook debuts April 30, 2019, and Food & Wine magazine chose it as one that’s garnering the most excitement, saying, “This is essential reading for Salt & Straw fans.”

Read more.

← Bon Appetit Loves Salt & Straw's First CookbookAndrew Fortgang a Food & Wine Sommelier of the Year →

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